Monday, April 6, 2020

My favourite thing to eat at Easter time is hot cross buns, soft and spicy, 

moist and delicious, the perfect start to a good Friday!

In this recipe there are actually three recipes in one. I like to look after all the different dietary requirement and earth crisis's! Along with a standard delicious hot cross bun recipe there is one for sourdough hot cross buns and also a gluten free

version. All can be plant-based.

It is really nice to make your own, the kids will love to help measure out the...

Monday, March 30, 2020

As a follow up to my talk on RNZ this morning I thought I'd post up a visual guide for foraging for Edible Lawn Weeds at your place. If you are lucky enough to have a lawn or access to a park within a walk away from your place to forage from during the Covid 19 lockdown there really is some wonderful benefits to eating the weeds!

I haven't let Mr Veggie Tree mow the lawns for almost a year now and I pick greens (and flowers in the spring and summer) everyday to feed my family. I have them chopped o...

Friday, March 20, 2020

This recipe blog post is a double banger with two immune boosting recipes to help you and your family build up your essential barrier to fighting off virus's and sickness as a healthy body is our best defence. With the change of seasons and the COVID19 lurking about I wanted to do my bit for helping my online community to boost immunity naturally. Your gut health is also very important as this where your immunity starts. Probiotics are the best way to ensure the beneficial bacteria...

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