A piccalilli style relish made with Summer bounty from the garden. Great with cheese, sandwiches and burgers. These preserves are hand-crafted and made in small batches.The seasonal produce is grown here in Northland and is Spray-free or organic where possible. Made with un-refined organic sugar and I make the Kombucha and Cider vinegars used in the preserves. They are suitable for vegetarian, gluten free and vegan diets.
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If picking up from The Veggie Tree HQ please tap the 'Anywhere in NZ' drop down box and it will give you options for postage or pick up
Postage for this item NZ wide is $5