Cookbooks | The Veggie Tree | Plant-based cooking classes

The Veggie Tree Shop

The Veggie Tree Spring and Summer Cookbook
Price$34.99
The Veggie Tree Autumn & Winter Cookbook
Price$29.99
EBook - Autumn & Winter Cookbook
Price$9.50
NEW DATE
Practical Plant-based Basics Workshop | 23rd October 1-5pm
Price$85.00
POSTPONED
Eat a Rainbow Kids Class Yummy Lunch Boxes | Friday 15th October 11-1pm
Price$35.00
POSTPONED
Seaweeds and Edible Weeds Workshop | Sunday 17th October 1-5pm
Price$85.00
SOLD OUT
Middle Eastern Mezze Class and Meal | Sunday 14th November 1-5pm
Out of stock
Homemade Household Workshop | Sunday 21st November 2-5pm
Price$75.00
Plant-based Christmas Class and Meal | Sunday 12 December 1-5pm
Price$85.00
Family Christmas Gingerbread House Workshop | Sunday 19th December 1-4pm
Price$85.00
Sourdough and Easy Cheese Workshop | Sunday 16th January 3-5pm
Price$65.00
Eat a Rainbow Kids Class Wraps from Scratch | Thursday 20th January 11-1pm
Price$35.00
Mexican Fiesta Class and Meal | Sunday 23rd January 1-5pm
Price$85.00
Greek Cooking Class and Meal | Sunday 6th March 1-5pm
Price$85.00
Water Kefir Grains
Price$15.00
Quince Paste
Price$6.00
Sweet Chilli Sauce
Price$8.00
Smoked Mushroom Sauce
Price$8.00
Feijoa & Green Chilli Sauce
Price$8.00
Smoky Tomato Sauce
Price$8.00
Plum Sauce
Price$8.00
Hot Chilli Sauce
Price$8.00
Beetroot Relish
Price$8.00
Lime Pickle
Price$8.00
Tamarillo Chutney
Price$8.00
Zucchini Relish
Price$8.00
Capsicum & Onion Marmalade
Price$8.00
Fig & Green Tomato Chutney
Price$8.00
Sweet Pickle
Price$8.00
Summer Fruits Jam
Price$8.00
Winter Fruits Marmalade
Price$8.00
Handmade NZ Native Timber Rolling Pins
Price$37.00
ON SPECIAL
I LOV SPROUTS - Organic Hemp Sprouting Bags
Price$25.00

Prices exclude shipping:

For the Cookbook postage is $8.00 anywhere in NZ.

For the preserves (single item) is $5.00 anywhere in NZ.

Please contact theveggietree@gmail.com for arranging shipping of preserves or for sending the cookbook worldwide.

The Veggie Tree Shop

The Veggie Tree Spring and Summer Cookbook

The Veggie Tree Autumn & Winter Cookbook

EBook - Autumn & Winter Cookbook

Practical Plant-based Basics Workshop | 23rd October 1-5pm

Eat a Rainbow Kids Class Yummy Lunch Boxes | Friday 15th October 11-1pm

Seaweeds and Edible Weeds Workshop | Sunday 17th October 1-5pm

Middle Eastern Mezze Class and Meal | Sunday 14th November 1-5pm

Homemade Household Workshop | Sunday 21st November 2-5pm

Plant-based Christmas Class and Meal | Sunday 12 December 1-5pm

Family Christmas Gingerbread House Workshop | Sunday 19th December 1-4pm

Sourdough and Easy Cheese Workshop | Sunday 16th January 3-5pm

Eat a Rainbow Kids Class Wraps from Scratch | Thursday 20th January 11-1pm

Mexican Fiesta Class and Meal | Sunday 23rd January 1-5pm

Greek Cooking Class and Meal | Sunday 6th March 1-5pm

Water Kefir Grains

Quince Paste

Sweet Chilli Sauce

Smoked Mushroom Sauce

Feijoa & Green Chilli Sauce

Smoky Tomato Sauce

Plum Sauce

Hot Chilli Sauce

Beetroot Relish

Lime Pickle

Tamarillo Chutney

Zucchini Relish

Capsicum & Onion Marmalade

Fig & Green Tomato Chutney

Sweet Pickle

Summer Fruits Jam

Winter Fruits Marmalade

Handmade NZ Native Timber Rolling Pins

I LOV SPROUTS - Organic Hemp Sprouting Bags